Shrimp Fajita Pasta

Ingredients 
Shrimp     
Sliced green bell pepper
Sliced red bell pepper 
Sliced yellow bell pepper
Salt      
Sliced onion    
Pepper  
Chilli powder   
Cumin    
Milk    
Garlic powder
Penne pasta    
Pepper jack cheese 
Qty  
10-15 pieces
1
1
1
1 tsp
1
1 tsp
1 tbsp
1 tbsp
4 cups
1 tbsp
4 cups
1 cup

Method:
•    Take a large pan, and heat some oil. To this, add the shrimp pieces and cook it for about 4-5 minutes. Then turn off the flame. Remove the shrimp from the pan
•    In the same pan, add the onions and the bell peppers, cook until the onions turn translucent.
•    Now add the shrimp back to the pan, in which you fried the onions. To this add salt, cumin, garlic powder, and chilli powder. Stir continuously for about 30 seconds.
•    Add milk and the penne pasta and keep stirring.
•    Cook the pasta for about 15-20 minutes until the milk reduced to a thick sauce and pasta is fully cooked.  Finally, add the cheese and mix till it completely melts.

-Akhila kakarala
Pic Courtsey: pixabay.com