Overlooking the beautiful Durgam Cheruvu in Jubilee hills, Olive Bistro offers a trendy and casual dining experience mixed with picturesque views and soothing ambience. The restaurant is decorated with rough white walls and flowered cobblestone alleyways, reminiscent of a sunbathed Greek island.
Olive Bistro has a vast menu of wholesome delicacies, and the restaurant changes its offerings on a regular basis, which means you’ll never get bored of coming back. This season, Olive’s delightful all-day midsummer menu boasts fresh ingredients and scrumptious recipes with a twist of seasonal produce.
Begin your meal with the delicious Watermelon and Pepper Gazpacho, and move onto the selection of salads including Summer Mango & Jalapeño and Orange Blossom & Pistachio. Main course highlights are both wholesome and dotted with freshness. Try the Pan-Seared Tilapia with Crazy Water, the interesting Overnight Braised Chicken Leg with Buttered Pearl Barley, the King Prawn and Herbed Gnocchi, and the Vegetarian Shepherd’s Pie.
For a quicker lunch, Olive offers a selection of burgers and sandwiches that are delicious and filling. The all-new Greek Veggie Burger, Garden in a Bun, and Grilled Chicken Croissant are must-try items. And to complete your meal, there’s a wide selection of desserts including Mango & Passion Fruit Mille Feuille and Melon & Vanilla Panna Cotta. – Niharika