Happy snacking!
You won't believe how easy it is to make flavourful snacks that will help you bid farewell to hanger for good! Plus all these snacks are healthy, satisfying, and pro-approved―what’s not to love?Read below for the quick recipes.
Granola Bar
Ingredients:
- Almond and raisins crunchy millet muesli 230 grams
- Honey 120 grams
- Unsalted butter cut into pieces 56 grams
- Light brown sugar 50 grams
- Salt 1/4 teaspoon
Instructions:
- Open a packet of Almond Millet Muesli, slightly toast it using a non-stick pan over a gentle heat.
- Mix butter, honey, brown sugar and salt in a saucepan & cook over medium heat till sugar melts and becomes gummy.
- In a bowl, add the Muesli, pour the melted butter, honey, sugar and mix well using a spatula.
- When the mixture starts to cool down, take a lined tray, grease with remaining butter and pour the mixture.
- Bake the mixture for 20 min over 150*c. Take out using a sharp knife and cut into a rectangular shape and then allow it to cool.
Chatpata Bhel Style Muesli
Ingredients:
- Chatpata Muesli 120 gm
- Chopped Onion 25 gm
- Chopped Green Chilli 05 gm
- Chopped tomato 25 gm
- chopped coriander 02 gm
- Spring onion /Parsley for garnish
- Chaat masala 01 teaspoon
- Lemon Juice 01
- Olive oil 01 teaspoon
- Chilli powder ½ teaspoon
Instructions:
- • In a bowl, add chopped onion, tomato and green chilli.
- • Add lemon juice, chaat masala and chilli powder.
- • Add Chatpata Muesli and give it a gentle toss.
- • Garnish with chopped coriander leaves.
Banana Ragi Flakes and Almond Raisins Muesli Shake
Ingredients:
- Banana Ragi Flakes 80 gm
- Skim milk 120 ml
- Honey 50 ml
Instructions:
- Take 80 gms Banana Ragi flakes and grind into fine powder.
- Add milk and honey in the jar, churn till it blends well.
- Pour into a tall glass and serve chilled.
