Gourmet Corner

Mangalorean Prawn Ghee Roast Recipe

Sous Chef Rohit Singh - After working as a junior sous chef for four years at Radisson Blu Plaza Hotel Hyderabad Banjara Hills, Rohit has learned and evolved as a professional sous chef under the guidance of experienced chefs. He has come a long way and established a name for himself as one of the talented chefs, and his dishes mirror his creativity and skills.

 

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Grilled Chicken Margherita - Recipe

Padma Somireddy Apart from being a very talented interior designer, Padma Somireddy is also a great cook. Because she is a working woman, Padma doesn't cook too often but tries hard whenever she finds time and loves experimenting with different flavours. This week, Padma shares two healthy and easy-to-prepare recipes to make Independence Day parties more fun!

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Kebab Sampler Food Recipe

Kebab Sampler Food Recipe

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Strawberry Jelly Shots Recipe

Strawberry Jelly Shots Recipe 

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