A chef from Taj Deccan has shared the recipes for Palak Papad Ke Kebab and Allepy Fish Curry
We are always on the lookout for easy and simple recipes that can be whipped up in a jiffy and we seem to have found a refreshing yet decadent dessert for you to try out. These are lighter than the classic chocolate brownies as they are made with white chocolate instead, thus the name Blondies , and the berry topping adds a great tangy contrast. We recommend you serve these with tea to cut through the sweetness of the chocolate and berries!Read More
With Valentine’s Day coming, we’ve found an easy recipe for you to woo that special someone. These cookies are not only cute to look at and delicious, they are also fun and really easy to make! These will please the aesthete in you and also your significant other’s sweet tooth.Read More
A Pastry chef from Novotel Hyderabad Convention Centre has shared these recipes
A chef from Taj Banjara has shared the recipe for Badami Dum Ka Murgh And karare khumb
A Chef from ITC Kakatiya has shared the recipe for Dum Ke Bhooley and Maple And Pecan Nut TartRead More
A chef from Taj Banjara has shared the recipes for these two dishes.